Sunday Breakfast

Sunday, October 15, 2017

The Local Smoked Pastrami Hash – 13.95

Sunday, October 15, Breakfast will feature our all-local smoked pastrami hash, with pastrami from Laughing Raven Catering, two eggs, and toast or a biscuit and gravy (made with our homemade sausage). All of that with unlimited drip coffee. Can’t beat that with a stick.

AND AS A SPECIAL TREAT, the beautiful and talented woman who smoked the pastrami for us, Jodie Anderson of Laughing Raven Catering, will be our Breakfast Artists in Residence that day, working in our humble kitchen to make sure your breakfast is absolutely perfect. We are so proud and honored that she has chosen to work with us, and we look forward to many more collaborations in the coming months!


Build Your Own Breakfast (Price Varies by Selection)
Select Any or All of the Following:

Breakfast Meats
Bacon (2, 4) – 2.00, 4.00
Sausage Links (2, 4) – 2.00, 4.00
Sausage Patty (2) – 4.00

1, 2, 3, or 4, (2.00, 3.00, 4.00, 5.00)
Prepared as Scrambled, Over Easy, Over Hard, or Omelet

Egg/Omelet Fixin’s
Cheeses (1.00 each) Cheddar, Provolone, Swiss,
Meats (2.00 each) Bacon, Ham, Sausage,
Veggies (.50 each) Mushrooms, Onions, Green Peppers, Red Peppers, Spinach, Tomato

Potatoes O’Brien or Potato Wedges (2.00)

Toasts or Breakfast Breads
Bagel w/Butter (2.00), Bagel with Cream Cheese (3.00), Sourdough, Rye, or 12 Grain Toast (2.00), Ciabatta (2.00), Croissant (2.00), Biscuit w/ Butter & Jelly (2.00)

Biscuits & Sausage Gravy
Biscuit (1) with Homemade Sausage Gravy (6.00)
Biscuits (2) with Homemade Sausage Gravy (9.00)

Pancakes & French Toast
Pancakes, Short Stack (2) with Butter and Syrup – 5.00
Pancakes, Full Stack (4) with Butter and Syrup – 9.00
French Toast (2) With Butter and Syrup – 8.00
Add Fresh Fruit Compote of the Day – 1.00
Add Whipped Cream – .50